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Small Batch Preserving

September 23, 2017 @ 2:00 pm - 3:00 pm

Learn the steps of preserving in small batches by using simplified preserving techniques—things that last a few weeks in the refrigerator and don’t require special equipment. Beginning cooks and seasoned chefs are welcome at this fun and informative class with local caterer Monica Kadillak.

Central Library, Floor 1, Burnhan Hoyt Room


More info: Small Batch Preserving


September 23, 2017
2:00 pm - 3:00 pm


Central Library
10 W 14th Ave
Denver, CO 80204 United States
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